Technical sheet
- Grape variety: Montepulciano d'Abruzzo
- Harvest season: Between the second and third week of October.
- Wine making: About 2/3 weeks in contact with the skins with pumpovers and refinement in steel and wooden barrels.
- Production area: Abruzzo, Chieti province with Controlled Designation of Origin (DOC).
- Alcohol: 13%
- Pairings: Great with white and red meats, with pasta dishes, but also with roasted fish.
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Supplied in cartons of 6 or 12 bottles or also in convenient Bag-in-Box.
Description
Tannic, but soft with a finish of red fruit. Its dark purple color with shades ranging from violet to blue is due to its freshness and youth.
Tenuta Magna is a registered trademark by Az.Agr. D'Onofrio Camillo - Via Piana Morelli, 4 - Villamagna (CH) - P.IVA 00808040695
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